Luke
is in front of the
Naxi Temple in Black
Dragon Park.
The statue is of the hero of the Naxi people

Lucas studied the Naxi culture earlier this semester and
writes here on his impressions:
The first day we spent in the Old Town of Lijiang
was amazing. The little shops were filled with great trinkets
and we saw many traditional Naxi dancers in the middle of
the square. The next day we went to the Tiger Leaping Gorge
and the Black Dragon Pool. The last day we went up to
the Jade Dragon Snow Mountain and then went to Dali.
Having read about the pool’s beauty, I was looking forward
to seeing it. The beauty was stunning. I had read in online
journals that it had sparkling emerald water and that description
was correct. The pagoda in the middle was the Naxi and Dongba
museum and I was disappointed that we were not going in but
in reality the Naxi were all around us and our tour guide was
even Naxi. The tour guide told us of many legends and stories
of the Naxi people. The whole three days in Lijiang were a Naxi
experience.
Because I had studied so much of the Naxi culture I expected
Old Town Lijiang to be less modernized and more traditional.
I thought this because Old Town Lijiang was the Naxi capital
and had mostly Naxi residents. The Old Town turned out to be
very modern with narrow streets and small shops lining the streets.
The next day was Tiger Leaping Gorge and Black
Dragon Pool. Tiger Leaping Gorge was great but I really wanted
to see Black Dragon Pool. Between Mr. Perrin’s science lesson on how
loud shouting made the pond bubble and the stunning water and
architecture surrounding it, I was completely satisfied. We
ate dinner across the street from the Pool and before the food
came we saw Naxi people dancing in the restaurant’s courtyard.
We got up and joined them.
On our last day in Lijiang we went up Jade Dragon
Snow Mountains and walked around a meadow full of yaks. The
highpoint of the afternoon was when we all got to ride yaks.
On the plane ride I recounted the events in Lijiang. This
was when I realized that studying wasn’t enough and that experiencing the
Naxi dance and a real yak ride and visiting the capital made
it so much more real. The three days in Lijiang were a learning
experience that I’ll remember my whole life.

Emma Rachel and Jackie looking at all the treasures at a road
side
flea market on the way to Tiger Leaping Gorge.

In 2007 plans were abandoned to dam the river which would have
submerged this popular tourist area as well as 100,000
residents
needing to be relocated.
Read
more here.

Scott in one of the carved tunnels which
are part of the trail
that leads to Tiger Leaping Gorge

Typical country vehicles on the road back to Lijiang.

Naxi Temple in Black Dragon Park

Jackie, Rachel. Jordan, Holly and Naomi join in the dancing.
Ms. Sopper writes:
Lijiang: Tiger Leaping Gorge and Black Dragon Pool
The
black jelly, we learn, is called Ji Dou Lian Fen and it is
a favorite among the Naxi people. If you’re ever in
this part of the world and are served something kind of grey/black
and squishy, TRY IT! Not only is it tasty and nutritious (what
Chinese food isn’t?) but it is also a great kick to eat
something so very unusual and unlike anything we get even at
our really good Chinese restaurant at home.
Our journey today took us over mountains and through villages
where we saw Chinese agriculture and village life on our way
to our first glimpse at the Yangtze River. If you take a look
at a map of China and find where the Yangtze seems to decide
to stop flowing east and makes a radical turn north, then another
turn south to continue out to Shanghai, that first turn is where
we were today. Traditional farmhouses have open attics where
crops are set to dry. In addition to fields of strawberries,
rice, wheat, and canola flowers, we saw corn drying in the attics
and hot peppers hanging from the fences of these houses. We
were all amazed to see people in traditional dress going about
their business which is to say farming and moving farm products
on their backs. Nothing easy about this life!
Tiger
Leaping Gorge is a deep crack in these mountains through which
races the Yangtze. Legend has it that a tiger made the leap
with the help of a large rock in the middle of the rapids
and now –if you look closely- you can see the tiger. We
had a wonderful hike with magnificent views. Eating lunch at
the Gorge, we were treated to more Naxi specialties. Naxi traditionally
eat fatty pork, potatoes (three meals a day), greens, and drink
pu’ er tea sometimes with yak milk. In addition to all
these spicy delights, we were served yak meat and Ji Dou Lian
Fen. Our students are incredibly open and adventurous! They
are trying everything activity and approaching the new and unfamiliar
with great grace and diplomacy. They are a huge hit in China.
Everywhere we go people want to pose with them and smile from
busses and shout hellos from across the street. It is exhausting
but great fun.